PROFILE

Guaymas, Mexico is a fishing village on the Sea of Cortez. There the fishermen journey out each morning for the Camarones Gigantes, the large shrimp, which have brought their town its international reputation. Here at Guaymas, we have brought the authentic fresh regional cuisine of Mexico home to America.

Guaymas is not just a Mexican restaurant; it's an authentic "south of the border" experience. The menu, inspired by the traditional Mexican foods of celebration, focuses on authentic Mexican regional cuisine, duplicating the flavors of the small coastal fishing village for which it is named. The seafood featured includes grilled giant shrimp and several daily fresh fish selections. Also featured are grilled meats and fowl, classic traditional Mexican favorites, house-made tortillas and tamales, fresh salsas and guacamole, and many other regional dishes not typically seen on this side of the border. 

To compliment the menu, the bar at Guaymas offers an extensive list of margaritas, tequilas, beers, wines and agua frescas, which are as authentic as its food. Guaymas offers the best of the authentic, fresh cooking of Mexico's colorful culinary heritage.

Our interiors also offer an authentic environment featuring white stucco walls, exposed wood beam ceilings and a bustling exhibition kitchen. Colorful paper hangings and woven upholstery add a festive touch. There is also extensive use of outdoor seating. In addition to a full bar, banquet and catering services are also available.

BUEN PROVECHO!